This pie is soooo good and sooo easy!
Ingredients
2 (1-ounce) square(s) semi-sweet chocolate
1/2 cup (1 stick) butter
1 cup sugar
2 large eggs, beaten
1 (9-inch) unbaked pie shell
Whip cream or ice cream
Directions
Preheat oven to 375.
Melt chocolate and butter together in sauce pan over low heat. Remove pan from heat and add sugar, then eggs; beat well. Pour filling into pie crust and bake for 25 minutes. Serve warm or cold, with whip cream or ice cream.
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